Alipus Mezcal Santa Ana
Fermented in pine vats & distilled by Don Eduardo Hernandez from agave Espadín grown at about 5200 feet in mountainous, white, & very rocky soil. Very cleanly distilled. ABV 47.9%. Soft and lightly fruity. Paul Pacult/SPIRIT JOURNAL:“Graceful”. ★ ★ ★ ★
Fermented in pine vats & distilled by Don Eduardo Hernandez from agave Espadín grown at about 5200 feet in mountainous, white, & very rocky soil. Very cleanly distilled. ABV 47.9%. Soft and lightly fruity. Paul Pacult/SPIRIT JOURNAL:“Graceful”. ★ ★ ★ ★
$62.19
Alipus Mezcal Santa Ana—
$62.19
Description
Fermented in pine vats & distilled by Don Eduardo Hernandez from agave Espadín grown at about 5200 feet in mountainous, white, & very rocky soil. Very cleanly distilled. ABV 47.9%. Soft and lightly fruity. Paul Pacult/SPIRIT JOURNAL:“Graceful”. ★ ★ ★ ★
