Antica Torino Amaro Della Sacra
The ingredients are all-natural: leaves, flowers, seeds, roots, resins, spices, and barks. Some typical of the territory of Piedmont such as gentianella and hops flowers, others more ‘exotic,’ discovered over the centuries during the exploration of new lands, including the vanilla of Madagascar, the green cardamom of the Indies, the myrrh of the Middle East, as well as the chinchona bark of South America. Amaro Della Sacra is created by macerating the ingredients in grain alcohol and ageing until all the elements are well incorporated.
The ingredients are all-natural: leaves, flowers, seeds, roots, resins, spices, and barks. Some typical of the territory of Piedmont such as gentianella and hops flowers, others more ‘exotic,’ discovered over the centuries during the exploration of new lands, including the vanilla of Madagascar, the green cardamom of the Indies, the myrrh of the Middle East, as well as the chinchona bark of South America. Amaro Della Sacra is created by macerating the ingredients in grain alcohol and ageing until all the elements are well incorporated.
Description
The ingredients are all-natural: leaves, flowers, seeds, roots, resins, spices, and barks. Some typical of the territory of Piedmont such as gentianella and hops flowers, others more ‘exotic,’ discovered over the centuries during the exploration of new lands, including the vanilla of Madagascar, the green cardamom of the Indies, the myrrh of the Middle East, as well as the chinchona bark of South America. Amaro Della Sacra is created by macerating the ingredients in grain alcohol and ageing until all the elements are well incorporated.
