Chalk Hill Chardonnay Sonoma Coast 2024
Founded in 1972, Chalk Hill Estate is located in the northeastern corner of Sonoma County and is renowned for its namesake volcanic white ash soils. Now owned by Foley Family Wines, the winery is celebrated for its commitment to sustainable viticulture and crafting wines that reflect the distinct terroir of the region.
Wine Description
This Chardonnay presents a brilliant pale gold colour in the glass. The nose opens with layered aromas of crisp apple, ripe peach, lemon zest, and subtle floral notes, interwoven with undertones of vanilla, baking spice, and a touch of toasted oak. On the palate, it is medium bodied with a creamy texture and vibrant acidity, revealing flavours of stone fruit, green apple, and hints of honey and hazelnut.
Food Pairing
This Chardonnay is a versatile partner to food, pairing beautifully with pan-seared scallops, roasted chicken with herbs, creamy pasta primavera, or brie and triple cream cheeses.
Founded in 1972, Chalk Hill Estate is located in the northeastern corner of Sonoma County and is renowned for its namesake volcanic white ash soils. Now owned by Foley Family Wines, the winery is celebrated for its commitment to sustainable viticulture and crafting wines that reflect the distinct terroir of the region.
Wine Description
This Chardonnay presents a brilliant pale gold colour in the glass. The nose opens with layered aromas of crisp apple, ripe peach, lemon zest, and subtle floral notes, interwoven with undertones of vanilla, baking spice, and a touch of toasted oak. On the palate, it is medium bodied with a creamy texture and vibrant acidity, revealing flavours of stone fruit, green apple, and hints of honey and hazelnut.
Food Pairing
This Chardonnay is a versatile partner to food, pairing beautifully with pan-seared scallops, roasted chicken with herbs, creamy pasta primavera, or brie and triple cream cheeses.
Description
Founded in 1972, Chalk Hill Estate is located in the northeastern corner of Sonoma County and is renowned for its namesake volcanic white ash soils. Now owned by Foley Family Wines, the winery is celebrated for its commitment to sustainable viticulture and crafting wines that reflect the distinct terroir of the region.
Wine Description
This Chardonnay presents a brilliant pale gold colour in the glass. The nose opens with layered aromas of crisp apple, ripe peach, lemon zest, and subtle floral notes, interwoven with undertones of vanilla, baking spice, and a touch of toasted oak. On the palate, it is medium bodied with a creamy texture and vibrant acidity, revealing flavours of stone fruit, green apple, and hints of honey and hazelnut.
Food Pairing
This Chardonnay is a versatile partner to food, pairing beautifully with pan-seared scallops, roasted chicken with herbs, creamy pasta primavera, or brie and triple cream cheeses.
